When I cut out wheat, corn and dairy, I was able to feel the results in a few days (2 or 3).
Results: woke up in better mood, no allergic reactions (stuffiness, sneazing, mucus), more energy.
later I gave up all artificial (non pronounceable), sweetners like corn syrup (it's everywhere) & fructose etc...
conventional store - if the ingredients are more than a sentence or smaller than 6point letters, I'm not buying it.
at the begining it was hard and extremley frustrating to go to the supermarket even health food stores (stuff there has msg & corn syrup too)
great rice pasta texture & taste "tinkyada" ricepasta.com
Erykah said:
But when I do eat wheat and dairy by the 3rd or 4th day I begin to feel the migraine sensations again.
It is amazing how the body reacts to foods we eat and how the body 'warns' us when we are eating foods that cause pain and discomfort.
I know what you mean: Sometimes I cheat and eat dairy (cheese or ice cream). My mouth/brain want it, but depending on type of dairy, I have instant allergic reactions, next day or days later. ie: sharp cheddar a few hours/next day, mozzarella 2 or 3days later
The Wheat/Corn & Dairy Religion (j/k)
I didn't know trying to cut wheat/corn was an emotional rollacoaster. People get insulted and angry like I was offending their religion. I learned to answer most questions by saying "I'm just wierd like that" or "I just feel like not having any" than actually explaining why (in neutral tone, ok sometimes I got over excited happy) no matter how or what i said they got angry or ran the other way (internally or physically). Only two people actually seemed ok with knowing and one has surpassed me. I feel bad witholding information that may help people (especially kids, over medicated benadril or suffering), i have to learn how know when to give information and how to ask for it too.
P.S. Thanks to this web site & the Internet my health is better and getting better every day.
edit: oops copy paste BBcode James to Erykah