I didn't manage to find a thread for this topic (apologies if I've missed it), and I figure it might be good to have a thread to collect research (especially studies) relevant to this topic. After all, there are those out there claiming organics aren't any good, so both sides of the issue could be addressed here. Here's one I didn't find mentioned on the forum or SOTT:
http://csanr.wsu.edu/m2m/papers/organic_meta_analysis/bjn_2014_full_paper.pdf
Higher antioxidant and lower cadmium concentrations and lower incidence
of pesticide residues in organically grown crops: a systematic literature
review and meta-analyses
M. Baranski et al.
doi: 10.1017/S0007114514001366
British Journal of Nutrition
(Submitted 11 September 2013 – Final revision received 2 May 2014 – Accepted 6 May 2014)
And here's an article that hits a few different angles of it and references some studies:
http://www.sott.net/article/252840-Why-local-trumps-organic-for-nutrient-content
http://csanr.wsu.edu/m2m/papers/organic_meta_analysis/bjn_2014_full_paper.pdf
Higher antioxidant and lower cadmium concentrations and lower incidence
of pesticide residues in organically grown crops: a systematic literature
review and meta-analyses
M. Baranski et al.
doi: 10.1017/S0007114514001366
British Journal of Nutrition
(Submitted 11 September 2013 – Final revision received 2 May 2014 – Accepted 6 May 2014)
And here's an article that hits a few different angles of it and references some studies:
http://www.sott.net/article/252840-Why-local-trumps-organic-for-nutrient-content