Nancy2feathers said:
Hi Guardian. We have had great success with the raw meat diet for our 2 four legged friends. Nature`s Logic is the brand name we get from a holistic pet food store. :D
Both my babies are on an all raw meat (with a little raw egg) diet. I buy the best quality human meats I can afford and chop or grind (for the cat) their food myself. It takes about 7-8 hours to cut up and mix about a month's supply for the both of them, and it's WELL worth the effort! Both are the picture of health, their weighs are perfect, and they have a ton of energy.
I just looked at Nature's Logic dry kibble with the idea of storing some in 5 gallon buckets for an emergency, but I don't like the ingredients...too many vegetables and other stuff. I'm not feeding my babies anything I can't pronounce, or have to look up, so for now my backup is still vacuum sealed bags of dehydrated meat strips and tinned fish (for the cat).
_http://www.natureslogic.com/products/dp_dry_chi.html
INGREDIENTS: Chicken Meal, Millet, Chicken Fat, Pumpkin Seed, Yeast Culture, Spray Dried Chicken Liver, Dried Egg Product, Suncured Alfalfa Meal, Montmorillonite Clay, Dried Kelp, Cheese Powder, Spray Dried Porcine Plasma, Dried Tomato, Almonds, Dried Chicory Root, Dried Carrot, Dried Apple, White Fish Meal, Egg Shell Meal, Dried Pumpkin, Dried Apricot, Dried Blueberry, Dried Spinach, Dried Broccoli, Dried Cranberry, Parsley, Dried Artichoke, Rosemary, Mixed Tocopherols, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei Fermentation Product, Dried Bifidobacterium Bifidium Fermentation Product, Dried Enterococcus Faecium Fermentation Product, Dried Bacillus Coagulans Fermentation Product, Dried Pineapple Extract, Dried Aspergillus Niger Fermentation Extract, Dried Aspergillus Oryzae Fermentation Extract, Dried Trichoderma Longibrachtium Fermentation Extract
Direct Fed Microbials*:minimum 100,000,000 CFU per pound (in descending amounts, L. acidophilus, L. casei, B. bifidium, E. faecium, B. coagulans)
Enzymes: Protease* (Aspergillus Niger, var) 1559 Tyrosine units liberated/min/kg, Alpha-amylase* (Aspergillus oryzae) 3.98 dextrinized starch units liberated/min/kg, Lipase* (Aspergillus Niger, var) 19.2 µmol fatty acid liberated/min/kg, Cellulase* (Trichoderma Longibrachtium) 82.5 µg Tyrosine liberated/min/k