Maddie said:Has anyone come across a gluten free angel food cake recipe that uses birch not corn xylitol sugar ?
-Furthermore, modern soy foods are very different from those consumed traditionally in Asia. Most are made with soy protein isolate (SPI), which is a protein-rich powder extracted by an industrial process from the waste product of soy oil manufacturing. It is the industry's way of making a profit on a waste product. The industry spent over 30 years and billions of dollars developing SPI.
In feeding studies, SPI caused many deficiencies in rats. That soy causes deficiencies in B12 and zinc is widely recognized, but the range of deficiencies was surprising.
Thorn may have mentioned the problems with soy to you because you mention using soy flour here.Eliza Plank said:To be honest i don't like nor consume soy. It tastes weird for me and i can not stand it.
Eliza Plank said:To be honest i don't like nor consume soy. It tastes weird for me and i can not stand it. I was wondering for some gluten free cereals??
Btw thanks for the links i ll take a look. Ketogenic diet i have heard of it but never actually tried it. Do you have any experience with that?
Eliza Plank said:Thanks guys. I have already checked Thorn's recommended link and I actually i didn't get it. I think that there are lots of facts that should be considered when starting this diet. On the other hand it sounds like a simple vegetarian normal food list so any further explanation would be of great help..
Zadius Sky said:You might also want to read through the Diet and Health and EE-Breathing Program threads as well as the Recommended books: List and Guide.