Laura said:Anyway, some way back on this thread somebody, I think it was Yaz, talked about using lecithin in the Fat Bomb instead of egg yolks. At the time I thought: Why? All the goodness in the egg yolks is missed that way.
Yes, I was hoping I could avoid lecithin actually... I was saying that I seem to be intolerant to egg yolks as well... I tried eating only egg yolks 2 times, and both times it was OK just one day, but after I ate the second day I started feeling tired and having mild body pain. So, I was hoping I could do my Fat Bomb without lecithin, but finally I bought that non-GMO lecithin someone suggested and used it...
I suppose that I'll be tolerant to egg yolks soon, I probably just need to adjust some things now in order to be less allergic to everything. I'm working on that. :)