Yes, I've heard of that way, too. If I may, I will share recipes for using raw potatoes to relieve symptoms. Forgive my translation, I am using automatic translation.
Potatoes should be used as compresses on the affected areas of the feet. In a liquid consistency, the vegetable penetrates the skin and works locally on the problem - nourishing and repairing damaged blood vessels.
Variant 1.
Clean and wash 5-6 medium-sized tubers.
Grate them on a grater to make a pulp.
Put the mush on your feet in a 1 cm layer, cover with polyethylene and wrap with gauze. You can use a bandage, wrapped around the legs in 5-6 layers.
After 3-4 hours rinse the mush with warm water.
To get the mush, you can also pass the potatoes through a meat grinder, use a blender or a food processor. The thing is that this recipe uses several tubers, so it will take a long time to grate them.
Variant 2
To soothe inflamed vessels and improve blood circulation in the legs will help the following way:
Squeeze the juice of potatoes and soak gauze in it.
Wrap the gauze around your legs and wrap an elastic bandage around it.
With such a compress you need to lie for 2 hours, then simply rinse your feet with running water.
There are other options, with honey, but these are the main ones. I really hope that this can help a little bit.
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