L
lwu02eb
Guest
Pipes for women, eh? Hmm, interesting...
Mr. Premise said:Nienna Eluch said:Nancy2feathers said:O+
I smoke100% Organic American Spirit-Roll-Your-Own Tobacco. When I`m working, I`ll wait till the end of my work day to have a cig. When I`m not working, I love to smoke. On the weekends there is nothing better than a cig and a cup of tea to start the day!
I bought a woman`s slender smoking pipe. (I`m laughing to myself). I`m waiting for it to arrive in the mail. So I`m thinking cig tobacco (organic) and a little organic herbal blend(actual herb mix from Health food store) to cut it and not be so harsh. Any thoughts on the pipe tobacco? I want to smoke only organic tobacco. ;D
I've smoked a pipe and used only 100% American Spirit. All the pipe tobaccos have been cured with sugars and fruit juices, which American Spirit personnel have told me their's is not cured with any sweeteners. That may not make a difference to you, though.
All tobacco has sugar in it to different degrees even if they don't add it. During the curing (drying) process the starches in the leaf are converted to sugar, making the smoke much less harsh. And the predominant variety in American Spirit, Virginia Flue Cured, has by far the highest sugar content due to the flue curing process which is designed to convert more starches to sugar.
Lilou said:There is no need to see a doctor to find out your blood type. Just google "blood typing kit" and several pop up for around $10. I didn't know mine either, till I did it myself at home. I also did it for my kids.
You can likely find the kits in stores in your area, Nuke. Just search and you will find. :)
Nancy2feathers said:I bought a woman`s slender smoking pipe. (I`m laughing to myself). I`m waiting for it to arrive in the mail.
Nienna Eluch said:If the sugar is in the leaves themselves, that's fine with me. Adding sugar to them is what I am not interested in. I don't think that American Spirit takes near as "sweet" as other tobaccos. But that's just me. And it probably is not a problem for most people. I'm just quirky that way. :)
Mac said:I'm A negative.
When I started smoking whole leaf tobacco about a month ago coughing dwindled to near zero. Before, using Kentucky Select and American spirit I would cough hard a few times right after getting in bed or bending over.
I find I get the nicotine hungers about an hour and a half after the last smoke. More so in the mornings. Nicotine brightens my mood, helps me to be clearer headed. Moments with my pipe are some of the highlights of my day.
Mac
Mr. Premise said:Nienna Eluch said:Nancy2feathers said:O+
I smoke100% Organic American Spirit-Roll-Your-Own Tobacco. When I`m working, I`ll wait till the end of my work day to have a cig. When I`m not working, I love to smoke. On the weekends there is nothing better than a cig and a cup of tea to start the day!
I bought a woman`s slender smoking pipe. (I`m laughing to myself). I`m waiting for it to arrive in the mail. So I`m thinking cig tobacco (organic) and a little organic herbal blend(actual herb mix from Health food store) to cut it and not be so harsh. Any thoughts on the pipe tobacco? I want to smoke only organic tobacco. ;D
I've smoked a pipe and used only 100% American Spirit. All the pipe tobaccos have been cured with sugars and fruit juices, which American Spirit personnel have told me their's is not cured with any sweeteners. That may not make a difference to you, though.
All tobacco has sugar in it to different degrees even if they don't add it. During the curing (drying) process the starches in the leaf are converted to sugar, making the smoke much less harsh. And the predominant variety in American Spirit, Virginia Flue Cured, has by far the highest sugar content due to the flue curing process which is designed to convert more starches to sugar.
JGeropoulas said:What kind of "whole leaf" tobacco did you switch to. I've been smoking the Kentucky Select for 2 years and have had increased mucus production during that time as well.
Jerry said:[quote author=JGeropoulas]My question is, does burning during smoking convert sugar into some other compound, perhaps less detrimental than sugar?
HMF is practically not present in fresh food, but it is naturally generated in sugar-containing food during heat-treatments like drying or cooking. Along with many other flavor- and colour-related substances, HMF is formed in the Maillard reaction as well as during caramelization. In these foods it is also slowly generated during storage. Acid conditions favour generation of HMF.[9]
HMF can be found in low amounts in honey, fruit-juices and UHT-milk. Here as well as in vinegars, jams, alcoholic products or biscuits HMF can be used as an indicator for excess heat-treatment. For instance, fresh honey only has low amounts of HMF—less than 15 mg/kg—depending on pH-value and temperature and age,[10] and the codex alimentarius standard requires that honey have less than 40 mg/kg HMf to guarantee that the honey has not undergone heating during processing, except for tropical honeys which must be below 80 mg/kg.
Higher quantities of HMF are found naturally in coffee and dried fruit. Several types of roasted coffee contained between 300 – 2900 mg/kg HMF.[11] Dried plums were found to contain up to 2200 mg/kg HMF. In dark beer 13.3 mg/kg were found,[12] bakery-products contained between 4.1 – 151 mg/kg HMF.[13]
HMF can form in high-fructose corn syrup (HFCS), levels around 20 mg/kg HMF were found, increasing during storage or heating.[10] This is a problem for American beekeepers because they use HFCS as a source of sugar when there are not enough nectar sources to feed honeybees, and HMF is toxic to them. Adding bases such as soda ash or potash to neutralize the HFCS slows down the formation of HMF.[10]
Depending on production-technology and storage, levels in food vary considerably. To evaluate the contribution of a food to HMF intake, its consumption-pattern has to be considered. Coffee is the food that has a very high relevance in terms of levels of HMF and quantities consumed.
HMF is a natural component in heated food but usually present in low concentrations. The daily intake of HMF may underlie high variations due to individual consumption-patterns. It has been estimated that in a western diet, in the order of magnitude of 5 – 10 mg of HMF are ingested per day from food.[9]
In former times, HMF was used in food for flavoring purposes, but in Europe this practice now is suspended. HMF is also found in cigarette smoke.[14]
Mr. Premise said:Aya said:Me neither, I do not like the smell afterwards. After smoking, I usually wash my hands, brush my teeth, put some creams on hands and pop a xylitol mint in my mouth - so the smell is less noticeable for my coworkers.
I have not tried a pipe yet. I cannot wait to try one day.
note: I'm O+
The nice thing about pipes is you don't get that smell on your hands.
happyliza said:I dread going back to Europe etc for these reasons - let alone the plane journeys. However I have yet to try the electronic cigarettes - are they any good - very effective?
Foxx said:JGeropoulas said:What kind of "whole leaf" tobacco did you switch to. I've been smoking the Kentucky Select for 2 years and have had increased mucus production during that time as well.
Check out:
_http://www.wholeleaftobacco.com
_http://whole-leaf-tobacco.myshopify.com
_http://www.leafonly.com
There might be some others, but you can buy whole tobacco leaves from one of those shops and process them at home. This has also been talked about on the "Smoking is...good?" thread, I believe. I personally have purchased from the first two and went with the first for my most recent purchase and have been happy with their products and service.
Aya said:happyliza said:I dread going back to Europe etc for these reasons - let alone the plane journeys. However I have yet to try the electronic cigarettes - are they any good - very effective?
I tried an electric cigarette, it is not effective at all - unless if you just want to look like you are smoking like this...
There are different kinds of flavours that you can choose for an electric version - mint, cinnamon, vanilla etc. However, it does not taste very much like the real mint or cinnamon as you expect. Electric cigarettes are for someone who satisfies mentally by just acting smoking. But you need to be careful, even if it is not a real cigarette, if you smoke it in a nonsmoking area, you might get into a trouble.
Aya said:Thanks for the info. I've also been smoking Kentucky for a long time and now it is time to try something new. For these products, it looks like that I need to get a leaf shuredder first. :)