Megan said:I learned about the "dilution problem" when I went vegan. Up until then I had often had water with meals. My two resident carnivores do like to have a good drink after a meal, so I guess they never got the word. One of them really gets into it, sticking her paw in the dish and splashing water around the room, and sitting there "singing" her drinking song. I think I might skip that part.
Laura said:Excerpts from a new book that looks VERY promising for helping work out a lot of low-carb details and issues: http://cassiopaea.org/forum/index.php/topic,24078.msg271820.html#msg271820
Nienna Eluch said:A just fwiw here. For those who are still having the feeling of a stone in your stomach after eating, I'm a type A and the ox bile was not helping me and actually causing me bloating, gas and diarrhea. I stopped using it and switched to Betaine HCI and have had no digestion issues since.
I've also been really working on the sluggish liver issue, too, and feel that things are really going in a good direction there.
John! said:Nienna Eluch said:A just fwiw here. For those who are still having the feeling of a stone in your stomach after eating, I'm a type A and the ox bile was not helping me and actually causing me bloating, gas and diarrhea. I stopped using it and switched to Betaine HCI and have had no digestion issues since.
I've also been really working on the sluggish liver issue, too, and feel that things are really going in a good direction there.
I'm a type A and I haven't had that problem. I've been taking Ox Bile and HCL at the same time.
Nienna Eluch said:A just fwiw here. For those who are still having the feeling of a stone in your stomach after eating, I'm a type A and the ox bile was not helping me and actually causing me bloating, gas and diarrhea. I stopped using it and switched to Betaine HCI and have had no digestion issues since.
I've also been really working on the sluggish liver issue, too, and feel that things are really going in a good direction there.
Megan said:... The supplement I have now says it is made from bovine/ovine bile. I hope that's OK; it was all I could find on short notice.
Gertrudes said:Psalehesost said:I read something on the forum before - can't find it now, have searched - about water and digestion. In short, what was said was that the idea that you shouldn't drink with your meals is bogus, and that if you don't, the body will simply have to work hard to extract water from its fluids and pump it into the stomach to accomplish the same thing - the right fluidity in that digested. Drinking a moderate amount of water with a meal, then, simply saves the body some work and dehydration - or is an essential help if it can't do that work properly.
I've also been ignoring the "don't drink water" theory with meals. I don't think I could not drink water, I'm too thirsty and if I don't drink all I can think of is water, water, water.... so that for me is definitely a sign of needing water intake with meals.
Water & Healthy Eating
Let’s us consider the relationship of healthy eating and our body’s daily water intake. There is a direct relation between eating healthy and daily water intake. Consume enough water to absorb the vitamins and minerals from the healthy food we’ve eaten.
During the course of consuming our food, we drink water with our food. We don’t even stop to think about the role this water plays in our digestive process. We drink water because we become thirsty when we eat food.
Water & Stomach Acids
Acids in the stomach need the water in order to properly breakdown the food as it travels through our stomach, and the blood absorbs nutrients. The food continues down the path of the intestines, still being broken down and absorbed through the lining of the intestines, still requiring the existence of water.
Water is compulsory through out the process of digestion. Proper transmission of waste from our bodies, flushing of the body and filtering of the blood can only occur when there is enough fluids presence.
Turgon said:I get thirsty right after, but deny myself because I don't want to dilute the stomach acids during breakdown. But from what I can see from reading posts, is if your thirsty, no matter if you are eating a meal, drink some water!
The typical blood volume is about 5 liters, so drinking a liter of water would increase the blood volume temporarily by about 20 percent, which would mean the concentration of insulin and other molecules in the blood would fall by about 20 percent. A 20 percent drop in insulin levels would allow fat to escape the fat cells and would facilitate its transfer into the mitochondria for burning. At least that's my explanation for the lipolytic effect seen in numerous studies of subjects increasing water intake.
Those starting a low-carb diet are prone to dehydration because excess ketones are gotten rid of via the kidneys along with a lot of fluid. So, when you start your diet, consciously increase your fluid intake. Do like I do now and come up with some sort of regimen that ensures you consume plenty of water throughout the day. You'll feel better; you'll avoid cramping; and you'll actually burn a little more fat. And don't make the mistake I did and assume that drinking a lot of coffee, tea, booze or other diuretic fluid is a replacement for water intake.
Since I drink either bottled water or water that comes through our RO filter, both of which are depleted of minerals, I always remineralize my water by adding a pinch of Celtic Sea Salt or one of the other such salts to each bottle. I add enough so that the water just barely hints of a salty taste.
Megan said:I remember now that the information I was given about not drinking water with meals came from Ellen White's writings (_http://text.egwwritings.org/publication.php?pubtype=Book&bookCode=CD&lang=en&pagenumber=420).
I know that if I drink a large amount of water prior to an electrolysis session and I do it soon after a meal, it doesn't feel right. It does seem to interfere with digestion. Whether that is due to "dilution" or something else, I don't know.
Many make a mistake in drinking cold water with their meals. Taken with meals, water diminishes the flow of the salivary glands; and the colder the water, the greater the injury to the stomach
Oxajil said:What I do is drink some time before I have a meal.
Laura said:Just a little update: After several years of having no dairy at all, (except Ghee), and finding that I can now eat eggs (which means my leaky gut has healed significantly), I decided to give cream a try. It would be useful to have a more pleasant way to introduce more fat into the diet. Well, it was a very bad idea. Within a couple hours my entire digestive system reacted as if I had been poisoned. It felt like I was on fire all the way through. A couple more hours and I had the trots and it actually burned "in passing." Next morning, same thing. I did not have serious cramps, just one, giant, prolonged tightening of everything as though my digestive tract was trying to get away from this stuff. I did have a few burps and gas later on.
Today is the second day after this consumption of 5 teaspoons of Cornish clotted cream and I'm still feeling like my insides are raw.
Pashalis said:today I thought I allow me to cook something with tomatoes.
so I cooked Quinoa. I took hash, roested it and put tomatoes on top.I cooked it until all tomatoes were gone and a sauce had appeared.
so I took the Quinoa and put the meat sauce (tomatoe soße) on top. I ate it, it was really delicious.
but after few minutes I started to belch all the time, my stomach felt heavy and bloated.
then I started to feel really bad , my stomach started to hurt bad and it got worst from minute to minute.
so I lied down to tried to do EE, but my stomach didn't allowed it. then I tried to sleep but it didn't worked either.
so I decided to disgorge all that stuff out of my stomach. after I had done this I ate a faty piece of meat and now I feel I fine again.
so tomatoes are really nothing for me.
I've also noticed that Quinoa makes my stomach bloated.
so I guess this combination was very bad.